Homemade Grape Juice

Do you have a lot of grapes sitting in your refrigerator for a long time? Then it’s time to make some grape juice. I was bored of eating all the grapes by myself and I thought why not make some juice which will be refreshing. It also has a lot of anti-oxidants and other benefits.

It is very easy to make and nothing is better than a fresh homemade juice. You can cut down the sugar or even avoid it if you like. Enjoy!!

Preparation time: 20 minutes

No. of servings: 8

Ingredients:

• Black grapes – 1.5 lb ( 680 grams)
• Sugar – 1/2 cup
• Juice from one lemon

Method of Preparation:

1. Wash grapes, remove from their stem.
2. Grind it in a blender until smooth.
3. Strain it through a wire mesh or a strainer and extract the juice.
4. Grind the remains again with a cup of water and strain it again to extract as much juice as possible. Mix a cup of water with it.
5. Add 1/4 cup of sugar to the juice, mix well and add the remaining little at a time checking for sweetness.
6. Finally add the squeezed lemon juice and mix well.
7. Transfer the contents to a juice pitcher and refrigerate until serving.
8. Serve in a tall glass with a couple of ice cubes.