Kuzhipaniyaram / Rice Doughnut
Kuzhipaniyaram or Paniyaram is a South Indian dish made by steaming dosa batter. There are two types, Sweet and Spicy Kuzhipaniyaram. Here is the recipe for Spicy Kuzhipaniyaram. For making Kuzhipaniyaram we need Kuzhipanyaram pan. It generally has 7 holes in which we get doughnut shaped paniyarams.
Time of Preparation : 15 minutes
Spice level : 2
Ingredients:
- Dosa batter (Indian crepe mixture) – 4 cups
- Onion (medium size) – 1 (finely chopped) (optional)
- Green chillies – 3 (very finely chopped)
- Mustard seeds – 1 tbsp
- Split urad dal – 2 tbsp
- Curry leaves – a few
- Coriander leaves – 2 tbsp (finely chopped)
- Oil – 3 tbsp
Method of Preparation:
- Heat 2 tsp of oil in a small kadai, add mustard seeds followed by curry leaves, green chillies and split urad dal.
- After they become golden brown, add them to the dosa batter.
- Along with them add the chopped onions and coriander leaves.
- If needed we can add very little water.
- Heat the Paniyaram pan and add about 3 drops of oil in each hole.
- When the pan gets heated, pour the dosa batter in each hole till more than 3/4th of the hole.
- Let it cook in the medium flame until it becomes golden brown at the bottom.
- Turn over and cook until the other side also gets golden brown and crisp.
- Serve hot with coconut chutney or thakkali kozhambu.
Note:
- I like to add more of urad dal and onions.
- Also we can use just the plain dosa batter if we dont want any of the spices.
11 Comments
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Christmas Recipes
Lovely Paniyaram.Loved your cute little dumplings.
Love these anytime and even I like the crunch of urad dal in it.
FOODELICIOUS
EVENT FOR NOVEMBER & GIVEAWAY, ‘ONLY’- CURRIES
yummy paniyaram…
Hi Arthi,
where can I get the Kuzhipanyaram pan in U.S.A? I also want to make this dish for breakfast but I don’t have this pan.Please help me.Thanks..
Namita 🙂
U Can search in Amazon.com…U Just type the name “Paniyaram Pan” in the search box. U can get it. The cost is from $11 to 40.
Yummy & delicious looking Paniyaram’s
I love kuzhipaniyarams… reminds me I havent made these in few months…
Krithi’s Kitchen
Event: Serve It – Savory Baked
Love it with spicy coconut chutney..my fav paniyaram.
Kuzhipaniyaram looks delicious.
Wow they looks super irresistible, fantastic..
Thank you all!!